Re:How to lower the price of plant-based meat
by sitharus on Saturday February 06, 2021 @08:01PM
(#26051685)
So much of the population have to eat the cheapest thing possible it'll certainly have an effect. Make it $1 extra for meat, some will take it but many will save the dollar for something else.
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Re:How to lower the price of plant-based meat
by DaiPlusPlus on Saturday February 06, 2021 @09:25PM
(#26052079)
I feel it’s not “cheapest” but “easiest” - though the two are inextricably linked: easy leads to cheap.
I wonder if a hole-in-the-wall franchise based on serving Soylent-based food might work - like a Boba Tea or Pho place, but serving insulated mugs of hot Soylent?