Re:Show HN: Plant-based flavor enhancer – hack your tastebud...
by WillPostForFood on Sunday January 24, 2021 @02:14PM
(#25894821)
>This is primarily done to keep people from eating sugar when their teeth are most vulnerable.
SLS is primarily added as a foaming agent.
>Sodium lauryl sulfate is frequently used as a surfactant, or foaming agent. It may also serve as an emulsifier, helping oil based and water based ingredients to stay mixed. In many of our toothpastes SLS is used as a surfactant and helps to properly disperse the ingredients during brushing, and ensures easy rinsing and removal of debris (i.e. food particles).
https://www.tomsofmaine.com/our-promise/ingredients/sodium-l...
For those weary of the effect, keep in mind that the average toothpaste contains sodium laurel sulfate, which removes our ability to taste sweetness, replacing it with bitterness. This is primarily done to keep people from eating sugar when their teeth are most vulnerable.
I could see this product selling well alongside cannabis products.