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A comment on Aquafaba. Parent comment

Re:Aquafaba by whymauri on Thursday January 14, 2021 @04:44PM (#25783067)
Chickpea is the most common in the community. I'd caution to be careful with the salinity of the chickpeas, which can vary between vendors.
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Re:Aquafaba by ianai on Thursday January 14, 2021 @04:49PM (#25783135)
Hmm I wonder whether no sodium would make it better for sweets. Chia seeds seem good for sweets though too.
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Re:Aquafaba by floren on Thursday January 14, 2021 @04:53PM (#25783188)
Recipes for sweet things usually include some salt because it enhances the flavor. If you've got salty chickpea juice, just consider reducing the other salt.
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