I don't have a problem with someone who raises a chicken, uses the chicken's natural existence to improve the local environment (fertilizer, etc.), lets that chicken have a life similar to its life in nature, and gives it a lifespan that isn't dramatically shorter than what it experiences in nature. Eating that chicken and its eggs seems fine to me because that seems like a mutualistic relationship. Asking me to endorse factory farming is tough because it provides literally none of those things, all of which seem like pretty reasonable definitions of a decent life for a creature. If you can verify that the chicken/eggs you bought came from that situation, I don't have a problem with that. I know a lot of brands claim an image like this, but let's be honest, no one is verifying that before purchasing because we know it's probably not true.

In other words, I am a vegan, and I just suggested a situation of ethical meat/egg consumption. As I said before, I think you're prejudiced towards vegans and don't really understand what we're about. I suggest listening more to what vegans have to say about veganism rather than what meateaters have to say about it.