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Re:How to make pizza like a Neapolitan master by heelix on Saturday April 25, 2020 @11:11AM (#22978695)
Yup, you got me. (US) The temp gauge on our outdoor grill is in Fahrenheit, so ~260C for the rest of the world. When I say grill, I'm talking a propane based patio cooking surface, with lid. One of these sorts of things:

https://www.homedepot.com/b/Outdoors-Outdoor-Cooking-Grills/...

The oven has the classic broiler, like you.

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