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A comment on We Tried 8 Egg Substitutes for Baking and Found a Clear Winner.
Rating: 10/10 1/4 cup carbonated water = 1 large egg
Rating: 9/10 2 tablespoons water + 2 teaspoons baking powder + 1 teaspoon vegetable oil = 1 large egg
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Rating: 10/10 1/4 cup carbonated water = 1 large egg
Rating: 9/10 2 tablespoons water + 2 teaspoons baking powder + 1 teaspoon vegetable oil = 1 large egg