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Re:How do people learn to cook a poisonous plant safely? by paladinxx on Wednesday September 04, 2019 @02:00PM (#20879769)
I believe that shaman originally drank their own urine to have repeated trips and discovered the reduced toxicity. I suspect using reindeer came later as a way to outsource the toxicity reduction.

There are other ways to prepare Fly Agaric (Amanita Muscaria) to reduce toxicity. Baking at a low temperature with lemon juice simulates the digestive process enough to help.

Re:How do people learn to cook a poisonous plant safely? by marshray on Thursday September 05, 2019 @04:33AM (#20884924)
What in this jar you ask? It's, uh, "reindeer" urine, yeah.