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Re:The Man Who Guards America's Ketchup by dagw on Tuesday September 03, 2019 @07:29AM (#20865484)
So what we call tomato sauce, you call ketchup.

Interesting. Do you have a different word for the tomato based sauce made from fresh or canned tomatoes often used on pizzas and pasta?

Re:The Man Who Guards America's Ketchup by EdwardDiego on Tuesday September 03, 2019 @07:49AM (#20865602)
We do tomato paste and tomato puree. Typically use the paste for a pizza base, and if you're making your own pasta sauce, tomato puree with a dollop of paste to up the tomatoeness.
Re:The Man Who Guards America's Ketchup by NickNameNick on Tuesday September 03, 2019 @07:41AM (#20865546)
Pizza sauce (or possibly tomato paste), and pasta sauce, respectively.

Tomato Sauce and Ketchup aren't quite the same thing here - ketchup is probably stronger and thicker, but they are used the same way.