Re:Is it time to treat sugar like smoking?
by chrisseaton on Sunday June 09, 2019 @02:28PM
(#20140902)
The yeast metabolises that sugar.
I think people are talking about adding sugar for taste, beyond what the yeast can metabolise, which is common in US food culture but not generally elsewhere.
I think people are talking about adding sugar for taste, beyond what the yeast can metabolise, which is common in US food culture but not generally elsewhere.