Then you add insurance. No idea what that costs, but between risk of injury and liability, it's probably not pennies.
The biggest risk of all though is that there's a much greater chance any injury can ruin your income potential, as opposed to office or desk jobs where many times you can still keep working. And overtime, rote physical activity will wear away at the body, especially bending over or being on your knees and carrying heavy things on your back.
Health is wealth (quite literally too in the USA), and if you have an option of being well paid without sacrificing it, I suggest taking it.
Image of wand: https://www.worldwidecleaningsupport.com/media/catalog/produ...
He says he's been doing this for 5 years.
Machine maintenance was his largest cost, and because he had to perform most repairs himself (due to financial restraints), it kept him up at night.
When he started the business again after we moved, he saved enough to buy a new truck/machine which helped ease him mind. However a machine you use everyday stops being "new" rather quickly.
If that's the case, I'm guessing he learns a thing or two if he ever expands to the point where his margin gets compressed enough to need to be managed.
$100/hour is actually fairly standard/reasonable. My father always shot for $150/hour as his standard rate (he had no employees). 30 years ago he wasn't making this but for the last 10-15 he was.
The assertion that his supplies and overhead are essentially "nothing" is hilariously naive. I watched his video, he has equipment, not to mention the other costs of running a small business (insurance etc.) I get that he's just starting but it's just silly to assume no overhead if you're looking to emulate.
Reading further, he says "I think you can get started for less than $15k". Expect to spend at least that every year.
Cleaning floors is hard work. Much of my father's focus in the later years was spent on reducing fatigue, and streamlining the services offered. It's good, decent work, but not easy physically and mentally (worrying about equipment failure)
Lastly, my father worked for some restaurants. The % of restaurants that never clean their carpets is huge. There's a good chance that most of your local restaurants have never cleaned their carpets.