Here's the thing, in my opinion, that is the best attitude toward vegetarianism. One of the reasons we still slaughter so many animals, is that there is this misconception that for some reason, vegetarianism is an all or nothing type of thing. If our culture were more akin to, `I don't like meat like I don't like candy`, animal consumption would drop considerably. Both candy and meat are tasteful, but candy is bad for your body and therefore you will not have it every day. The other is bad for the planet (and your body too!). Yet, you should for some reason either eat it every day, or alternatively never at all.

Try giving her a lobster in shell. I as an adult got the opportunity to try Maine lobster; never again. The whole process felt like dissecting someone who I'd rather play with.

Prepared correctly that situation could be quite the ethical connundrum. I find bacon alone to have a nonzero effect on 'reforming' vegetarians.

My personal rule is to avoid factory farmed meat. 100% effective when buying for home, but I admittedly compromise when eating out, but by asking each time I plant the seed I hope. I do, as an omnivore, think everyone should see, and take some part in, raising, and slaughtering livestock before it becomes a staple of your diet. Meat comes from animals that died for you, not the store. Respecting that has more impact than blanket-avoidance in my eyes.