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Re:What I Learned From Making Hot Sauce at Scale in China by jaggederest on Sunday October 28, 2018 @06:10AM (#18319945)
Statistical process control is really fascinating stuff. You have to test often enough to have reasonable confidence, but not so much that you waste time and energy.

There's an interesting video with Alan Alda showing how McCormick calibrated pepper heat in the... late 80s? early 90s? https://youtu.be/Hd_mxyMAJJY?t=215

Re:What I Learned From Making Hot Sauce at Scale in China by jcims on Sunday October 28, 2018 @10:02AM (#18320602)
Very cool video! Thanks for the link!