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Re:What I Learned From Making Hot Sauce at Scale in China by deanCommie on Sunday October 28, 2018 @06:08AM (#18319943)
The writing skill speaks for itself. I followed every single link she included, and was utterly engaged by every word and entry.

I suppose there is also the aspect that she is engaging different types of readers (foodies, techies, entrepreneurs, etc), but honestly I was ready to buy the sauce three paragraphs into my first read.

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