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Re:Chowdy: Shutting Down a +$110,000/Month Food Startup by wycs on Saturday October 27, 2018 @01:57PM (#18316868)
The more full the refrigerator the longer it will maintain temperature.
Re:Chowdy: Shutting Down a +$110,000/Month Food Startup by noodle on Saturday October 27, 2018 @02:23PM (#18316976)
That's only true assuming there's enough time for the contents to reach the target temperature.
Re:Chowdy: Shutting Down a +$110,000/Month Food Startup by deleted_account on Saturday October 27, 2018 @02:32PM (#18317022)
I wouldn't cling to the narrative that it was those bureaucrats and their food safety regulations that killed Chowdy. Long listed three reasons they failed before he got to, "the Toronto health department did not approve of our distribution model."