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Re:For a German Chef, Hospital Food Is the Ultimate Challenge by surgeryres on Sunday October 07, 2018 @11:11PM (#18163899)
Concerned about the decrease in meat, and ultimately protein in the diet. His meals only serve meat three times a week? For a surgical patient trying to heal their wounds, a decrease in protein content is the last thing they need.
Re:For a German Chef, Hospital Food Is the Ultimate Challenge by distances on Monday October 08, 2018 @05:10PM (#18171334)
Perhaps meat three times a week shouldn't be a decrease to start with?