The nightmarishly complex wheat genome finally yields to scientists

Re:The nightmarishly complex wheat genome finally yields to ... by dcbadacd on Saturday August 18, 2018 @08:41AM (#17788201)

I'd like to hear about a food that isn't in some way problematic, can you list any?

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Re:The nightmarishly complex wheat genome finally yields to ... by code_duck on Saturday August 18, 2018 @09:02AM (#17788262)

The problems I am referring to are celiac and non-celiac gluten sensitivity. There are at least a dozen other grains that provide the benefits of wheat without those disadvantages, and that is to what I am referring. Rice, corn, sorghum, buckwheat, millet, teff, quinoa, lentils, and and so on.

[ Parent | on HN ]

Re:The nightmarishly complex wheat genome finally yields to ... by dcbadacd on Sunday August 19, 2018 @08:30AM (#17794028)

So the "even somewhat problematic" part of wheat is problematic to only 1% of the entire population and that's an argument to kill off all wheat, yeah, no, try again.

[ Parent | on HN ]