If you look at Rhonda Patrick's work, she does the reverse: time restricted eating. It's the same thing, you give yourself 8-9 hour time window to eat (instead of having a 16 hour fasting window). I think she recommends skipping dinner though because she's all about the circadian rhythm and eating only when it's light out. But I don't think she has any scientific reasoning behind that.

She's also not a fan of drinking coffee during your fasting period, and she believes that breaks the fast because the liver metabolizes the caffeine. So that starts the metabolic process in the body, taking you out of the fasted state.

Most people skip breakfast, like I do. It's easier for busy people to skip breakfast. I think it depends on the person's schedule. I skipped breakfast before and tried skipping dinner. Both methods work well. Skipping dinner does make me bored at night. I had all this free time not having to cook or eat. That could be an advantage for some people.