Re:The strange effects of thinking healthy food is costlier
by nommm-nommm on Monday December 19, 2016 @01:21PM
(#13213596)
Cooking a steak properly at home is not at all difficult.
Re:The strange effects of thinking healthy food is costlier
by rublev on Monday December 19, 2016 @01:42PM
(#13213784)
Yeah you're right, but I'd never be able to properly make a kobe steak at home so I'd rather go out. Chicken and most fish is hard to mess up so I keep that at home.
Re:The strange effects of thinking healthy food is costlier
by nommm-nommm on Monday December 19, 2016 @04:08PM
(#13214975)
Most "Kobe steak" sold outside of Japan is a scam. It's extremely likely you aren't getting the real thing and before 2013 all "Kobe beef" sold in the US was a scam.
http://www.forbes.com/sites/larryolmsted/2014/01/07/the-new-...
(I think steak is easier to cook than chicken)
Re:The strange effects of thinking healthy food is costlier
by rjeli on Monday December 19, 2016 @04:04PM
(#13214954)
Really, this recipe[0] takes <15 minutes and tastes better than any steak I've ever had in a restaurant. I use butter instead of oil. All you need is a cast iron skillet.
[0]: http://www.thekitchn.com/how-to-cook-perfect-steak-in-the-ov...
Re:The strange effects of thinking healthy food is costlier
by nommm-nommm on Monday December 19, 2016 @04:10PM
(#13214999)
You don't even need cast iron, I use stainless steel just fine.
Lean meats and spices. How is that boring? If I want lobster or steak I'll go out and have it properly done. At that point it's not boring, it's luxury. If you equate "not boring" with luxury then I'm not sure what to tell you.