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A comment on Most olive oils sold in the United States are adulterated or deceptively labeled. Parent comment
You need proper chemical testing and a proper definition of the quality of taste.
There are already a lot of tested brands so you could add a section to collect that data, although it's usually behind paywalls.
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You need proper chemical testing and a proper definition of the quality of taste.
There are already a lot of tested brands so you could add a section to collect that data, although it's usually behind paywalls.