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Re:We need to call American breakfast what it often is: dessert by eru on Tuesday July 12, 2016 @02:55AM (#12077228)
Traditionally, you top it with butter, not margarine.

Turkish and German breakfasts are pretty awesome. (See http://theheureka.com/how-to-be-german-part-1 for an outsiders comment on German breakfast.)

French breakfast is: typically a black coffee and a cigarette. (Add a croissant, if you want to pig out.)

Re:We need to call American breakfast what it often is: dessert by cel1ne on Tuesday July 12, 2016 @03:57AM (#12077447)
Viennese breakfast: 1 bread with butter, 1 egg, 1 orange juice + 1 coffee.
Re:We need to call American breakfast what it often is: dessert by sevensor on Tuesday July 12, 2016 @08:57AM (#12078601)
Breakfast of champions.