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A comment on How we're scammed into eating phony food. Parent comment

Re:How we're scammed into eating phony food by matthewmacleod on Monday July 11, 2016 @05:10AM (#12069809)
That's a interesting example – I totally agree with you in the general case, but I'd actually always thought of 'Greek yoghurt' the same way I thought of 'French fries'!
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Re:How we're scammed into eating phony food by thaumasiotes on Monday July 11, 2016 @05:56AM (#12069969)
What would be an example of food that conforms to the "general case"?
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Re:How we're scammed into eating phony food by matthewmacleod on Monday July 11, 2016 @06:15AM (#12070037)
Champagne. Parma ham. Balsamic vinegar from Modena. Cornish Yarg.

I'm not sure exactly why I've never thought of Greek yoghurt in the same way!

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