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Re:The Food Lab: Why Does Pepperoni Curl? by mpetrovich on Tuesday July 05, 2016 @05:33PM (#12039702)
This needs a [NSWH], aka Not Safe When Hungry.

In all sicilianness, the author just wanted an excuse to binge on home-baked pizza. Ugh. Disgusting. I'd do the same.

Next article in the series: "Why does bacon make everything taste better?"

Re:The Food Lab: Why Does Pepperoni Curl? by kenjilopezalt on Wednesday July 06, 2016 @02:47AM (#12041561)
> In all sicilianness, the author just wanted an excuse to binge on home-baked pizza.

Fact.