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A comment on The Japanese Iced Coffee Method (2012). Parent comment

Re:The Japanese Iced Coffee Method (2012) by cmccart on Friday June 24, 2016 @02:08PM (#11972057)
Additionally, Serious Eats also did a cold-brew method comparison, which may be of interest:

http://www.seriouseats.com/2014/05/whats-the-best-way-to-bre...

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Re:The Japanese Iced Coffee Method (2012) by jschulenklopper on Saturday June 25, 2016 @05:01PM (#11977972)
Which is an excellent article with a nice surprise at the end.

> With milk, the diner-style and cold brew tasted the best, whereas the Japanese style and immersion-over-ice were terrible, their bright flavors clashing with the creamy dairy, giving them the flavor of curdled milk.

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