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A comment on Working remotely is hard. Parent comment

Re:Working remotely is hard by dalore on Monday November 16, 2015 @05:29AM (#10573646)
Call me when a microwave can create the tasty maillard reaction that's needed for so many foods.

https://en.wikipedia.org/wiki/Maillard_reaction

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Re:Working remotely is hard by cxseven on Monday November 16, 2015 @05:52AM (#10573725)
There's this https://en.wikipedia.org/wiki/Convection_microwave , but I'd rather stick to flavoring my food in some way other than generating a bunch of carcinogens like acrylamide.
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