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Re:Why Can't I Take an Orange Through Customs? by bollix on Thursday November 20, 2014 @01:39PM (#8637280)
That's true, and I'd forgotten the point about salmonella.

I'm sure a lot of it does have to do with conditions though. If you have to wash the eggs anyway, you can keep them in factory conditions, and wash off all the shit. If you're not allowed to wash the eggs, then you tend to be a bit more careful, and keep them in better conditions.

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