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Re:For Coconut Waters, a Street Fight for Shelf Space by mturmon on Sunday July 27, 2014 @05:51PM (#8094098)
You were downvoted, but I think this is an excellent question, especially about faddish products, and especially when they are a staple of LDCs.

It's easy for the spike in demand to have bad environmental consequences (e.g., biodiesel, Fiji water), or economic consequences for people who depend on the crop as a staple (e.g., quinoa). And this would certainly be a factor in whether I will buy the product.

But this doesn't seem to be the case (yet) with coconut water: http://www.motherjones.com/blue-marble/2010/07/coconut-water...

I visited Kerala several years ago, and I have to say the life of a coconut farmer there seemed to have its advantages. They spent their days tending their carefully cultivated trees just a couple hundred meters from a beautiful coastline.

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