Hmm that article seems to nitpick about the supporting data provided by Lustig (as well as some rather "rhetorical" devices) and does nothing to attack the information presented about how fructose is metabolised which, to me, was the most damning component of the talk.

The fundamental message is that the chronic effects of fructose are similar to the chronic effects of alcohol because they're metabolised almost identically in the liver.

Aragon's only argument against the biochemistry presented is that it's "all about dose and context" ... well if you chronically consume alcohol then you get pretty fucked up in the liver right? So if you're chronically consuming fructose in the same way you'll get fucked up, too.

Really, the article doesn't refute any of the core claims, it only says that we can eat some fructose just the same as we can eat some alcohol, big deal. That doesn't mean I'm going to start feeding my kids lollies, fizzy drinks, fruit juice and donuts now, does it?