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A comment on Why Do We Eat Popcorn at the Movies?. Parent comment

Re:Why Do We Eat Popcorn at the Movies? by randallsquared on Saturday October 05, 2013 @05:36PM (#6502168)
Er, we do ask for more oil on potato chips. The marketing name is "kettle cooked", but "oilier chips" is basically what they're selling.
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Re:Why Do We Eat Popcorn at the Movies? by ars on Saturday October 05, 2013 @10:57PM (#6502917)
Kettle cooked tastes totally different, crisper, less grainy, thicker, and less oily.

And you can get low fat kettle cooked which tastes identical to me.

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