Re:How We Created a Fake Vodka Brand to Promote Our Startup
by Zimahl on Thursday August 01, 2013 @02:59PM
(#6142616)
From my chemistry background I know you could extract anything with solvents but I didn't realize that you would use that method to get a potable alcohol! I don't doubt you would be able to taste the difference.
Re:How We Created a Fake Vodka Brand to Promote Our Startup
by arkades on Thursday August 01, 2013 @03:52PM
(#6143017)
Sorry, I didn't mean that I was using ethanol extraction to make alcohol. I mean that I bought the cheapest vodka I could find to use it as the ethanol for an ethanol extraction. I was actually using it to make vanilla extract, which is absurdly overpriced when you buy it normally (buy 25$ worth of vanilla bean, stick it in the cheapest vodka you can find, and put it in your freezer for 3 mos. Strain.)
But - but! - the cheapest stuff I've found to date, which I used as an ethanol extraction solvent - was absolutely and identifiably different. Not due to flavor, merely, but clearly due to inferior distillation processes. How can I tell?
Because no other vodka burned my esaphogus and stomach so long, or with so much intensity. It was like eating coal, and chasing it with lava.
I bought this stuff at 11$ for a handle, and if you put a gun to my head, I wouldn't drink it again.
Yes, if someone passed me that stuff at a bar, I would know.