Re:Lobster today is viewed as a delicacy, but was once reviled
by sjtrny on Sunday June 09, 2013 @12:52AM
(#5847634)
Fish is too rich? I thought that the consensus was that it is appealing because it is a lighter and healthier alternative to meats such as beef, chicken and pork.
Re:Lobster today is viewed as a delicacy, but was once reviled
by dublinben on Sunday June 09, 2013 @01:30AM
(#5847703)
Many fish are. Shellfish even more so. Nobody who can help it relies entirely on seafood. Where I'm from, it was the poor children of fishermen who were stuck eating seafood every single day.
Source: I come from a coastal town and love crab, but couldn't eat it more than one or two times a week.