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Re:What I Learned from a Sex-Crazed Short-Order Cook by roc on Thursday March 14, 2013 @10:08AM (#5375002)
I thought "sex-crazed" was just assumed when dealing with people who've spent any length of time in the food industry. [1] So when he said "sex-crazed", I expected he was somehow a notable outlier from the norm. But the characterization was on the tame side.

[1] It's hardly unique in that; pretty much any high-stress industry with a young workforce is equally notorious for the same behavior. (entertainment jobs, military jobs, etc.)

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