Re:Who Has the Guts for Gluten?
by aaronbrethorst on Monday February 25, 2013 @02:31AM
(#5277776)
It's not entirely gluten-free. I can drink a little, but not a ton of it, which sucks because I miss real beer. Here's the disclaimer on their website:
Product fermented from grains containing
gluten and crafted to remove gluten. The
gluten content of this product cannot be
verified, and this product may contain
gluten.
I've found it at nearly every co-op and Whole Foods in Seattle, btw.
They use some kind of magic to take the gluten out of real beer, so it tastes like a proper beer, not that sour sorghum stuff. Fantastic! Pale ale is the best but the lager is pretty decent too.