Re:The lactose-tolerance mutation
by dhughes on Tuesday October 30, 2012 @03:34PM
(#4719085)
I don't think it was anticompetitive reasons although the end result was that I believe it was farmers created a market for butter that margarine would benefit from.
Sounds like anticompetitive political corruption by the dairy industry; I can't imagine how that protects consumers.
Do you also have a problem with ground peanut spread being called "peanut butter"?