Re:Benzene at 200
by chemotaxis on Wednesday November 12, 2025 @10:11PM
(#45910076)
This was done before roasting. Benzene is volatile even at room temperature and the roasting process almost certainly removed it all. I think the concern was more about industry workers or the environment than the consumer. And maybe about the optics of using a particularly nasty chemical to prepare your food or drink.
[ Parent
| on HN ]
There are no comments on this comment yet.