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Re:10k Pushups and How I Got into the Best Shape of My Adult... by gabrielsroka on Friday October 03, 2025 @05:53PM (#45468239)
The hamburger bun has sugar, dextrose and maltodextrin, etc in it. When I bake bread at home, I don't add those things. The ketchup has corn syrup. These things might be small but maybe they add up.

https://www.mcdonalds.com/us/en-us/product/hamburger.html#ac...

Re:10k Pushups and How I Got into the Best Shape of My Adult... by lotsoweiners on Friday October 03, 2025 @06:34PM (#45468619)
You bake your own burger buns?
Re:10k Pushups and How I Got into the Best Shape of My Adult... by gabrielsroka on Saturday October 04, 2025 @05:45PM (#45477005)
I've baked boules, baguettes and pretzels, but not buns (yet). I use Jim Lahey's no-knead bread recipe. Easy and delicious.
Re:10k Pushups and How I Got into the Best Shape of My Adult... by duckmysick on Sunday October 05, 2025 @07:54AM (#45480854)
Not OP but when I make burgers at home I bake my own potato buns (not necessarily on the same day). No bakery around me makes soft savory buns and the prepacked store-bought ones have this weird synthetic and stale flavor.