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Re:Betty Crocker broke recipes by shrinking boxes by MrWB on Monday September 15, 2025 @04:24AM (#45247375)
If you’re in the UK/Europe, the best alternative I’ve found are Bahlsen’s Milk Dark Chocolate Leibniz.

Still has the issue of what is this branded product really though.

Re:Betty Crocker broke recipes by shrinking boxes by joncrocks on Monday September 15, 2025 @05:21AM (#45247721)
I think another option is chocolate 'malted milk' (in the UK) - depending on your preference for ratio of biscuit to chocolate to marshmallow. Leibniz will have more/thicker chocolate, but malted milk will break a bit easier in the mouth (softer/crumblier biscuit).