Re:The staff ate it later
by throwway120385 on Wednesday September 03, 2025 @09:22AM
(#45115460)
Eating Grandma is actually a really good way to get parasites and prion diseases, so there's more to it than just cultural acceptability. The reason we don't risk parasites from farmed meat is because it's dewormed and treated and inspected and cleaned.
Re:The staff ate it later
by DonHopkins on Wednesday September 03, 2025 @10:36AM
(#45116361)
Free Range Grandma is more humane, but has more parasites.
I mean, sure. But we could do all of those same things to Grandma in 2025 as well.
"Time for your deworming, Granny! I'm hungry!"
Many of the arguments for veganism come alongside ideas for better animal welfare, but the two are not mutually exclusive. The only reason we don't eat grandma after she dies is because it's culturally unacceptable. We can apply more respect and reverence to meat production without stopping entirely or pretending that the benefits of eating meat don't exist.