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Re:The Curious Surge of Productivity in U.S. Restaurants by ThePowerOfFuet on Sunday March 16, 2025 @04:47AM (#43377684)
>Michelin * are different but again the ambience is top priority there too, you won't get the star just for stellar food.

Au contraire: >A Michelin Star is awarded for the food on the plate – nothing else. The style of a restaurant and its degree of formality or informality have no bearing whatsoever on the award.

https://guide.michelin.com/us/en/article/features/what-is-a-...

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