Re:Why Is the American Diet So Deadly?
by lcfcjs6 on Tuesday January 07, 2025 @11:00AM
(#42623799)
I think this is an accurate point. I would also add preservatives. Companies have an incentive to increase shelf-life, so they pump these products full of them, despite their effects on health.
[ Parent
| on HN ]
What evidence is there of preservatives having detrimental effects on humans (in the doses we actually receive)?
Re:Why Is the American Diet So Deadly?
by ramblenode on Tuesday January 07, 2025 @01:20PM
(#42625514)
Preservatives achieve their intended function by broadly destroying and preventing the growth of microbes, which are an integral part of our digestive system. So I would flip the question: what evidence is there that preservatives don't damage a healthy human microbiome?
Here is a review of some of the research. It seems to still be an open question because of the many variables involved: https://pmc.ncbi.nlm.nih.gov/articles/PMC9864936/