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A comment on Japan's humble onigiri took over lunchtimes around the world. Parent comment
A number of Japanese students I knew just used leftover rice to make onigiri for lunch the next day.
In SF, Super Mira on Sutter & Buchanan has an assortment. And of course Nijiya. I don't think Onigilly is anything special.
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A number of Japanese students I knew just used leftover rice to make onigiri for lunch the next day.
In SF, Super Mira on Sutter & Buchanan has an assortment. And of course Nijiya. I don't think Onigilly is anything special.