Re:PFAS in non-stick pans: how fast does it migrate to food?
by 01HNNWZ0MV43FF on Tuesday April 09, 2024 @07:41AM
(#39978398)
For my pizza pan I use cooking spray. For my wok I use oil since I'm frying anyway. Haven't had much trouble with sticking. I suppose it means I'm always using oil.
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