Re:First tomato ever grown in space, lost 8 months ago, foun...
by justinclift on Monday December 11, 2023 @03:33PM
(#38605134)
Sun dried tomatoes seem to work well in pizza dough too.
As in throw in a few chunks while making the base, and the flavour seems to transfer well without screwing things up. :)
I do. I have a bag in the cabinet. I use it most often on pizzas and pasta. Dehydrated tomatoes are delicious and are generally labeled "sun dried" even when there is no sun involved in the drying. Plus, I can order tomato powder and use it for things. Admittedly, I don't care for eating the dried tomatoes plain as it concentrates the flavor more (or differently?) than tomato paste does.