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Re:The Nine Most Important Types of Pizza in America by dag11 on Sunday September 10, 2023 @12:09AM (#37452812)
> Why anyone thinks this is notable and not disappointing is exasperating to me.

Normally I'm the kind of person who has a bias against things not "fresh" but this one doesn't phase me in the slightest. I suspect it's because NY-style pizza re-heated in this matter (or even as next-day leftovers in a Hot oven) are damn good! Something about it, it comes back to life just perfectly to me.

Re:The Nine Most Important Types of Pizza in America by ReptileMan on Sunday September 10, 2023 @02:38PM (#37458667)
Same with braises and take away fried rice ... it's just better on the next day.