Re:Scientists just invented a soybean that taste like pork
by JoeAltmaier on Friday July 14, 2023 @12:08PM
(#36725950)
Until you build contempt by repeated failure. Like so many dismiss meat substitutes now, since they have disappointed for so long. That's the environment 'new meat' enters regardless of wishes and well-reasoned defenses.
I suggest the other approach will yield better results. It's a matter of marketing, which can change choices and preferences given time.
People like what's familiar and they find comfort in it. Unless you have a killer marketing plan to get consumers to try your new flavors, betting on comfort and familiarity and differentiating on something the consumer is passionate about, such as cost or climate impact, is a winning strategy.