The organic label really ended up pretty meaningless unfortunately. Wish I had a link handy, but Joel Salatin has a few podcast episodes where they dug into all the loopholes.

The "product of the USA" label was also meaningless, thankfully it actually just recently got an updated list of requirements that make more sense. Previously you could bring in chicken raised in another country, do a bit of the processing here, and consider it produces in the USA.