Older construction leaks a lot more air than newer construction, primarily due to changes in code. More specifically, the air in an older home, from the 1980s, might change over every four hours or so. In a newer home built to modern building codes, it's eight or ten hours.
My apartment has a gas stove, which I was was induction. The gas stove plus the lack of a hood that vents to the outside means the indoor air quality gets pretty messed up. I usually have to open some windows when cooking, which is not great in winter.
https://pubs.acs.org/doi/suppl/10.1021/acs.est.1c04707/suppl...
See the last page.
What you need is a real vent that vents outside. Or a stove that doesn’t emit NOx (and carbon monoxide, etc).
Frankly this whole thing is a bit absurd. Everyone ought to know that flue gas from a furnace or water heater is extremely dangerous when it ends up indoors. Why are gas stoves ever considered okay?
This one doctor (whom I probably trust the most of online doctors) disagrees.
https://peterattiamd.com/putting-out-the-fire-on-the-gas-sto...
> For example, the analysis included multiple studies that found an association between gas cooking and respiratory disease in children but variously failed to evaluate parental smoking habits, indoor smoke, pet ownership, or outdoor pollution as other possible factors which might underlie the observed associations. In other words, we must interpret these conclusions with a high degree of caution.