Re:Italy moves to ban lab-grown meat to protect food heritage
by Retric on Wednesday March 29, 2023 @01:01PM
(#35360031)
Yes, but that’s not a new issue. My point is lab grown meat is basically a new kind of yogurt/fermented food.
Yeast requires a huge range of chemicals to grow, but we mostly ignore all the details when we mix flower, water, and starter because flower is already a really complicated thing.
We managed to fuck this up without going that far for vegetables and there's no considering additives or lab grown differences there. It's definitely all cells and dna.
https://www.nationalgeographic.co.uk/environment-and-conserv...