The false dichotomy you're assuming is precisely the problem I'm talking about. There's a huge range of production between 0 and industrial scale commercial baker. At least there can and should be. But this false dichotomy isn't really so false in America, precisely because of our systems. Go to most of any (and to my knowledge literally any) "developing" country, and you'll see everything I've described here, and it's awesome! The effects on prices, independence, society, 'neighborliness', and more just have such great knock-on effects.