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A comment on Kenji López-Alt Spent 5 Months Studying Chicago Thin-Crust Pizza. Parent comment

Re:Kenji López-Alt Spent 5 Months Studying Chicago Thin-Crus... by nemo44x on Saturday March 18, 2023 @07:52PM (#35214442)
I think it is highly respected. There’s good joints all over the country that make them today. Even with real Brick Cheese.
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