Re:The Beginner's Guide to overComplicating Coffee
by mft_ on Saturday February 25, 2023 @09:25AM
(#34936891)
Agree - there’s always a modest amount of dribbling, even with a very good condition seal.
I’ve never understood the resistance to inverted brewing - with 200g of water, it’s trivial to make it work with minimal-to-no risk of an accident upon inversion.
I’ve never understood the resistance to inverted brewing - with 200g of water, it’s trivial to make it work with minimal-to-no risk of an accident upon inversion.